64 Charles Street
New York, NY 10014 - Map it
(646) 486 2185

Mastercard, Visa, Amex

Monday-Thursday 11:30 am - 10 pm
Friday Saturday 11:30 am - 11 pm
Sunday 11:30 am - 4 pm

No Reservations | Take Out Available
HOMEMENUSGIFT CARDSQ&A PRESSCONTACTOYSTER MAP

Sundays in Winter: 12pm - 4pm. Longer hours will return in the spring.
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What's on the Menu

LUNCH LATE LUNCH DINNER VINO DESSERTS FISH LIST

MAR'S LATE AFTERNOON LUNCH 3-5:30


Full Raw Bar Available
Oysters • 3.50 each | Little Neck Clams • 2 each

Lobster Roll (Limited Supply) with French Fries, Greens or Cole Slaw • 35*
Deviled Egg with Faroe Island Smoked Salmon • 9
New England Clam Chowder with Creamer Potatoes and Bacon • 15
Pan Fried ‘Hook and Line’ Atlantic Cod Sandwich with
French Fries, Greens or Cole Slaw • 24*
Shaved Brussels Sprouts with Toasted Almonds, Mint and Pecorino • 14
Smoked Samaki Trout Dip with Toasted Baguette and Cornichons • 14*
Grilled Shrimp Burger with Sambal Lime Aioli, Daikon Slaw & Taro Chips • 25*
Fried Oysters and Clams with Fish Camp Tartar Sauce • 16*
Canadian Steamers with Drawn Butter and Lemon • 18
Whole Market Fish - Grilled or Fried with Mixed Grilled Vegetables • 38
Whole 1.5lb Maine Lobster Grilled, Chilled or Boiled with Sweet Pea Pancakes• 52


* contains gluten


© Mary’s Fish Camp & Brooklyn Fish Camp 2012 except press clippings or unless attributed otherwise.
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